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School
1. cooking classes Peruvian Flavor - Arequipa
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· 15 reviews
Violín 102, Arequipa 04001, Peru
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Abhishek Warrier: I recently had the pleasure of attending a Peruvian cooking class organized by the talented chef Arthur, and I must say, it was a fantastic experience!From the moment I walked into the class, I could feel the passion and expertise of Chef Arthur. He had everything set up perfectly, with all the necessary ingredients and cooking tools neatly arranged on the countertops.The class began with an introduction to Peruvian cuisine, and Chef Arthur gave us a brief history of the different flavors and ingredients that make up this unique culinary tradition. He also provided us with helpful tips on how to properly prepare and cook each dish.Throughout the class, Chef Arthur was patient and engaging, guiding us through the steps of preparing a delicious Peruvian meal. We learned how to make classic dishes such as Ceviche, Lomo Saltado, Chicha Morada and Pisco Sour, and each one turned out absolutely delicious.One thing that really stood out to me was Chef Arthur's attention to detail. He made sure that each dish was perfectly seasoned and cooked to perfection, and he was always on hand to answer any questions we had.Overall, I would highly recommend Chef Arthur's Peruvian cooking class to anyone who loves to cook or is interested in learning more about this fascinating cuisine. Chef Arthur's passion for cooking and his knowledge of Peruvian cuisine make this class an unforgettable experience that I would definitely attend again.
Felice Rivellese: Amazing experience. Arthur was very welcoming, more than just explaining and guiding you through the recipes he shared his love for his country and the Peruvian cousine. This is a true experience, not simply a touristic activity. You get to use a professional kitchen and Arthur shares a few basic techniques for cutting, stir frying etc If you are in Arequipa and you like cooking/eating (no previous experience is needed) this shouldn't be missed!!
Mareike Englich: Toller Kochkurs, leckeres Essen, schöne ErfahrungHat unseren Aufenthalt in Arequipa bereichert ☺️
Katie Killeen: This class was one of the highlights of our trip in Peru! Learned so much about cooking from Arthur. The ceviche and lomo saltado were top quality and we done everything from scratch ourselves. Lots of fun too 😊
Charlotte Kuziek: Wir haben einen Kochkurs mit Arthur gemacht und es war einfach fantastisch. Wir hatten eine tolle Truppe und jede Menge Spaß. Da wir nicht so gerne Fisch essen, konnten wir alternativ zu Ceviche, Causa de Pollo zubereiten. Wir können den Kurs in jedem Fall weiterempfehlen!
David Scheppus: Super Kochkurs! Wir haben extrem viel Wissen vermittelt bekommen. Jeder konnte alle Schritte selber machen und dazu seine Messerfertigkeiten ausbessern. Wir haben uns gefühlt wie richtige Kochlehrlinge! Wir haben zwei Gänge gekocht und bekamen noch Getränke dazu. Absolute Empfehlung für alle Koch- und Essensbegeisterte aller Niveaus!
Simon Schneider: This cooking class was great! We learned about cooking techniques, knive skills, perviuan food culture, a bit about food science and the best recipes for ceviche and lomo saltado.Compared to other cooking classes this one does not skip the most interesting steps and you will cook everything from scratch. Arthur can share his cooking knowledge in fluent english (and surprisingly with bits of Dutch, German and other languages).The class was fun and he encouraged the communication between guests. We even finished the afternoon with the other participants in a bar closeby.Two nitpicks: the knives were a bit dull and I would have loved to also learn a classic Arequipan dish.
Denise: Very good experience! Besides the recipes we also learned a lot about cooking techniques. Making the lomo saltado was very spectacular with a LOT of fire. Also it was the best lomo saltado i have eaten in peru!
Peter Pan: Strong recommendation! Arthur has lived in Europe for several years, speaks an excellent English and will explain not only explain some technical details but also how you will be able to make your delicious meals at home when not all ingredients are easily available. Great teacher with much knowledge.
Connor: We absolutely loved our cooking class through Peruvian flavours. Arthur taught us some culinary tricks to improve our cooking at home, took time to describe the dishes and steps ahead of time, and was very helpful during the cooking process. He was very engaging, had fantastic English and even took pictures and videos throughout the class for us! Can't recommend this enough!
Martin Einarsson: Great experience! Arthur is a very pedagogical teacher that explains and shows how things should be done and then you try it yourself. We did the Criollo menu and both the Ceviche and Lomo Saltado de Alpaca turned out great. Highly recommended!
J J: Fabulous cooking class and experience with Arthur, highly recommend!!
Ninja R.: Me and my partner went to do the Criollo cooking class. It was an amazing experience!!! Super tasty welcome cocktail and the chef and owner of the rather fancy restaurant is a great teacher, providing us with tons of new information and knowledge. Super fresh and beautiful ingredients and a great outcome. Amazing value for money, we loved it. If we had more time in Arequipa, we would do the other two menus as well. Thank you so much for the lovely afternoon.
Victor Liu: Cordón Blue style of instruction.. my sister and I cook casually at home but we were able to follow along with Chef Arthur. He explained the subtleties very well. The Chupe de Camarones and Rocoto Relleno rivales the ones made by the Picanterias :). I will definitely be coming back for more classes next week. I've done cooking classes in Napa Valley in California before and this was way better. High value, under marketed. Can't miss!
Brent Bovenzi: Amazing cooking class. Food came out incredible. Instructor was super informative and friendly. Even gave us a ton of tips to enjoy our stay in Arequipa.
Jane Z: The chef and restaurant owner had enormous knowledge with Peruvian cuisine. Trained and worked in the Michelin star restaurant in France in his previous life. The class is delivered very professionally and super organized. The commercial kitchen is THE place to learn cooking. Being a semi professional chef myself highly recommend it.
Clothilde Petitjean: Cooking classes at Arthur's restaurant are an amazing experience ! Arthur's is not reluctant to share his technics and is really a good teacher ! I also recommend going on the market tour with him, he knows his way around ;-)
Joe Mou: Chef Arthur is a great teacher! Dishes were made with great quality in an excellent commercial kitchen.
Xander Macfarlane: Arthur is a true expert. Ceviché was outstanding
Charles CG: Très agréable. Le chef Arthur est passionné et très gentil. Une expérience mémorable 😃
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Cooking class
2. Uchu Cooking Classes Arequipa - Arequipa
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· 2 reviews
Cusco 203, Arequipa 04001, Peru
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Lieke Milder: This fairly new cooking class is of really good value. Chef Harol taught us classic Peruvian dishes like ceviche, lomo saltado and as a dessert the famous 'Pisco Sour'. These dishes aren't too complicated, but they were full of flavour. Weird to say about something you prepared yourself, but it was the best ceviche and lomo saltado I've had so far, and I tried many more before in my travels. Also the place is cosy and the kitchen is spotless.
Michi Niederberger: I loved it! Great experience - had a great time, definitley recommend!
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Cooking class
3. Arequipa's Cooking Classes - Yanahuara
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· 4 reviews
Mz K Lt 1B, Segundo Piso Avenida Trinidad Moran Cayma, Cercado de Arequipa 04014, Peru
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Ray Franco Correa Arquiñejo: Don't call that number, it doesn't exist anymore.
Fernando Maquedano: Amazing place; Chef is super knowledgeable and his passion for food and Arequipa made the experience truly unforgetable! I learned more about Peru here than in any museum! You learn all the stories about Peruvian cuisine and Peruvian culture, and of course food was delicious.
Mie Winstrup: We spend a lovely sunday at Arequipa Cooking class making delicious peruvian food.
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Bakery
4. Astoria Umacollo - Arequipa
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· 449 reviews
C. Lazo de Los Rios 100, Arequipa 04013, Peru
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Raffa Rodriguez: Nothing to see...
Carlos Urday Ocharan: Prices above the market average.
Mike Elias: Nothing new
soledad zea de la cruz: The cakes are very rich 😋
EDGARD BELTRAN: I wouldn't recommend it AND THERE ARE BETTER PLACESAND ITS QUALITY LOWERED A LOT
Rafael Rolando Angulo Diaz: Acceptable but it was better
Cecilia Ballón: The cakes are very nice and good service
marck antony: It was a good place but the quality of its products dropped, now they are dry without grace, really unfortunate, even more so for its prices it is not worth it, a lot of carelessness in the premises, I saw flies inside its counters ... I do not recommend it
Lucy Medina: Lack of staff. One person attending.
Luis Castillo Acobo: Well no more.
harold obando: bakery and cakes
Gonzalo Miguel Briceño Zegarra: Pastelitos ricos
nataly rodriguez rivera: Es rico... Aunque un poco caro
Maria Alejandra Martínez Málaga: Un lugar tradicional para comer pastelitos, lamentablemente no tienen una atención efectiva, el lugar está súper descuidado que desalienta a comprar allí, y menos a comer.
Christian Jesús Rodriguez Huaco: Sin duda alguna el canelón es el dulce más rico.
Yant Mamani Bernal: Very good
Jorge Luis Ponce Montoya: Good food and desserts. Local a bit neglected, needs to improve attention to the public.
Patricia Alvarez: Excellent
Abel Rodrigo Corrales Muñoz: Bad management by putting a minimum amount to pay by card.
Jose Efrain Aleman Bellido: Variety of products at good prices few people on the premises comply with biosecurity protocols
Jose Luis Soto Malca: Bakery and pastry shop with many years of existence. Accessible prices. Average quality and taste. Easy access to the local Umacollo.
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Chocolate shop
5. Chaqchao Chocolates - Arequipa
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· 1307 reviews
Santa Catalina 204, Cercado De Arequipa 04001, Peru
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Andrew Betts: Just popped into the shop. Found the range a bit limited, and bought a 55% slab but found it too bitter for that.
Christos Lianos: I had a course about chocolate at this place. Learned history and how to distinguish real from fake chocolate. I definitely recommend if you have time to attend a course. It is fun
APES FIT my private training: L'atelier chocolat est une superbe experience.Vous en apprenez beaucoup sur l'histoire du cacao et vous faites vos propres chocolats, avec lesquels vous repartez.Andrea était vraiment super ! Il nous a fait passer 3h extra et très ludique.On manipule le cacao, on le concasse pour parvenir à en faire une pâte, ...Et bien sur, on goûte les différents types de chocolats.Je vous recommande vivement cet atelier. Vous passerez un très bon moment.
Emperatriz Perry: Pleasant its taste
Marcell Sierra: Delicious as always, always take care to know your cake menu by heart. The waiter told me that there was no banana cake or red velvet and when I went up I realized that if they had, I happily did not order until that moment.
Solen Cs: J'ai adoré le cours de chocolat, très complet ! Je recommande vraiment très intéressant
Brooke Szucs: We really enjoyed the chocolate class! This was one of our highlights in Arequipa. It was super fun, and Josué was a great, fun guide! We learned a lot about chocolate and now feel we have graduated to be chocolate snobs! Haha. I especially liked pouring out all the Peruvian flavours for our take home chocolate~
Gustavo Cano: They took a long time to attend, everything else was super good
Maddy Jenkins: Andreas was absolutely amazing!! Had sooo much fun on this 3 hour class and learned a ton!! Got to use my fav.. white chocolate which was a nice surprise. Highly recommend this class and try to get Andres if you can, he surpassed our expectations
Paul Jacyna: Andreas was an amazing guide we loved our experience and left with so much knowledge of cacao ! 10/10 !!!!
Sophie: I really enjoyed the chocolate workshop, it was so much fun and so informative. Andres was great, so engaging and perfect English and the chocolates tasted amazing! Highly recommend to do this in Arequipa!
Ricardo La torre: Nice place. I recommend
Tuomas Kiviranta: I can highly recommend the chocolate making workshop for all friends of chocolate! Andres was an enthusiastic instructor and the class is well organised.
HENRY CESAR FERNANDEZ OJEDA: Chaqchao Chocolatería is a store selling organic chocolate with a delicious flavor, where cakes, desserts, sandwiches, drinks, coffee, cocoa, and a wide variety of organic products based on chocolate and coffee are also sold, widely visited by foreign national tourists and local residents.
Natalie Hulme: We had a workshop today with Andres, and it was AMAZING. We learned a lot, the amount of things you do in the time you have is such good value for money, plus you get a little bag of chocolates to take away. I absolutely loved the workshop. Andres was funny, engaging and an excellent teacher. This is a must for a visit to Arequipa!
OSCAR J BONIFAZ Cossío (Chosky): could be better
Katherine d'Elloy: Nous avons fait l'atelier sur la fabrication du chocolat, c'était génial ! Très complet, nous avons appris plein de choses de la fève de cacao à la fabrication du chocolat. Nous avons fabriqué une boisson au cacao et aussi nos propres chocolats. Et en bonus il y a eu un petit cours de dégustation de chocolats. Ultra intéressant. Vraiment à faire !
Andrea Vera: It is a beautiful place to have breakfast, they have a wide variety of coffees and craft beers!I would love for there to be one in Lima and to be able to drink that delicious Hazelnut Latte again!
David Radau: We did the chocolate workshop and it was one of the best experiences we had. Learning the history of chocolate and cocoa, have the tastings and also produce or own chocolate pieces made it a fulfilling experience. We only can recommend it to everyone.
Angélica Vilela: postres increíbles, tienen el mejor cheesecake que haya comido en Perú (cremoso y con un ligero sabor a canela
azeida paz diaz: The food is very good
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Educational institution
6. Instituto del Sur - Arequipa
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· 158 reviews
Salaverry 301, Arequipa 04001, Peru
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rh v: Many teachers forget about the students who are in virtual mode, they forget to record, present material, not all of them, but many do, there are good teachers
Gabriela Jzu: If you want to study multimedia Graphic Design, I don't recommend it, the teaching is very basic and old-fashioned
Daniel Iván “Daniel” Urrutia Vizcarra: Institución de prestigio y trayectoria reconocidas
SysData-TI ComPany (SysData): The best
Fernando Cardenas: good study place
Ebert Gustavo Aponte Valdiviezo: The Instituto del Sur was founded in 1988 in the city of Arequipa with the aim of creating a study alternative that provides young people from our region and the south of the country with quality training. Today, with more than 32 years of experience, thousands of students have passed through our classrooms and we currently have close to 4,000 students studying a career with us.
Juan Prado: Uno de los mejores institutos de arequipa
Rosy Carrillo: Lindo, espero tenga un clima muy agradable^^
Angela Paredes: Lo único que les interesa es que pagues la pensión a tiempo, lo que enseñan (al menos en diseño de interiores) es completamente básico, son cosas que puedes aprender mas rápido por cuenta propia estudiar aquí no ayuda en nada.Varios profesores solo evalúan de acuerdo a lo que les gusta, no importa cuanto te esfuerzas o cuanto mejores si no les gusta no tienes una buena nota y nadie necesita que unos poco profesionales den una nota y opinión basada en nada, poniendo una rubrica que no siguen.También es una perdida de tiempo en este semestre hubo un curso en el que me hacían ir 15 minutos solo a estar sentada y esperar a que el profesor revise el avance de un dibujo lo cual no ayudo en nada, incluso cuando le hacia alguna pregunta no respondía o no sabia que responder.Se aprende mas en Google porque ellos mismos te piden buscar cada cosa, cada tarea y toda la información.NO AYUDAN, NO SIRVEN, NO LES IMPORTA APORTAR ALGO.Este instituto al igual que muchos mas solo es una perdida de tiempo que puede ser utilizado en algo realmente mas útil y en aprender mas cosas que jamas te van a enseñar aquí.
Braulio Linares: Place with parking, cafeteria and spacious classrooms
Jorge Cuadros: Exclusive study center where you can find different careers at the forefront of the market with competitive careers
Jhade Gómez: These careers have them: í interior design or administration what number could I contact since I call the phone no one answers I appreciate your information
Jacqueline Liliana Fernandez Yana: Good
Steve Nicolás Briceño Zúñiga: It does not have parking. On his forehead.
Adolfo Vilca: Excellent attention
Federico Santos De La Colina: Excellent!!!
ivan apaza: Nothing very expensive happens
Jaime Chavez: High professional training center.
patribanda ong: Place of studies
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Bakery
7. La Valeriana Bake Shop - Arequipa
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· 84 reviews
Peru, Arequipa, C. Mercaderes, 128, Mercaderes Plaza
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IVAN VLADIMIR APARICIO ARENAS: Very good Anack cafeteria, ideal to accompany it with a cake or sandwich. Good attention. It is necessary to be stricter in compliance with COVID_19 protocols, some people go too far and no one stops them at the door.
Suyin Anali Herrera: ok nice cafe
Sabino gutierrez pfoccori: It is a very nice place with a comfortable price, it is half a block from Plaza de Amas Arequipa.
dario dios: Very good atmosphere, cozy, quiet, good desserts, lacks air conditioning
Abogado Resuelve: Regular good attention, but a little neglected the environment.
jimmya masse: more than excellent
Gichanest 기차니스트 (Gichanest): 쿠스코에 있는 La valeriana 에서의 추억이 좋아서 방문해봤는데, 음료뿐 아니라 많은 케이크의 종류가 있어서 놀라웠다.
Dianna Marroquin: New food, good atmosphere, attention and music
Lucia Cuellar Díaz: I loved! Good food! It has many desserts. Very good attention. The prices are reasonable. To spend a cozy afternoon alone or accompanied.
karen puclla justiniani: Very good attention, delicious desserts, thank you!!!
Luliana Monroy: The attention is very good, they are friendly, the desserts were good, I recommend it!!
Lucho Paz: Very nice, try the Bills they are rich with a coffee
Milton Jhon Velasquez Curo: Pleasant
Win Empresas: A good place to have exquisite coffees!
Daniela Paredes García: Warm atmosphere, attention and very good options in terms of bakery
Andrea L: It was not bad, the decoration is nice, the products do have high prices but the taste is good, something that I disliked was the music and the other thing was the crockery in which they served the cheesecake as antiques do not suit me well, but in general it was a nice experience.
Emil Garcia: Cozy place...well located...very well decorated...great service...A very interesting and innovative menu of what they serve...Some very special teas...I would like to return...If you are in Arequipa or Cuzco... Do not stop visiting it.
Calutavi 18: The best coffee I've had so far
Angela G. (angie): very rich and very pretty
Patricia Gladys Vega Puma: Nice place very cozy, the desserts are good
Mishelle Tapia Rodriguez: Excellent parties and very friendly staff
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Restaurant
8. Casta Fior - Yanahuara
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· 527 reviews
Francisco Bolognesi 106, Arequipa 04017, Peru
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Wilber Saavedra Escobar: No responden las llamadas y se debe repetir el marcado demasiadas veces
Luciana Quiroz: Me gustó mucho su Tomahawk, tienen buen aviso y postres
Tatiana .Barreda: Todo delicioso.
Víctor Rodolfo Huarilloclla Espinoza: Excelente lugar para celebrar fechas especiales.... Super recomendado como aperitivo el Casta Fior (de base de whisky)
Rodrigo Pas Puma Chino: La comida es deliciosa y la atención es de primera
Luis Ittusaca: Volví, cada vez mejor!
Magda Garcia: Muy buena atención el ambiente muy cálido y la comida muy agradable Felicitaciones
Omar López Cusi: Muy buena atención y comida francesa
Juan Carlos Velasquez: The best desserts.
Fiorella Salinas: Delicious
David Castro: Formidable.
Victor Sanchez: The menu is reduced, the quality of some dishes in stews, ingredients and flavor has declined, the attention is good and the desserts are still the most recommended.
Danitza Nieto: Excellent service and delicious food
EXTINTORES PUMA DE LA TORRE EXTINTORES PDT: The marinade very rich
Cristian Maquera: The restaurant complies with all protocols, the loin panini is spectacular and the service is very friendly, definitely one of the best in the city. I am very happy I went and will recommend it to everyone I know.
Mayte Mayshdiye Zarco Castro: good letter
Lisbeth Rodriguez: The food I tried was very tasty.
Gonza Pareja: The menu is a bit limited, as is the wine cellar and desserts, but the dishes are very good, except for the salmon ceviche, the "guaguas" are excellent, but there is limited stock.
Daniel Edú: I went today, the service was excellent, they are fast, very friendly and above all the food is delicious, the waiters do their job well and are waiting for you to finish your plate to remove it and have more space at your table, well deserved 5 stars.
Pedro Alejandro Núñez Castañeda: Good place and very good food
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Cooking class
9. Peruvian Cooking Experience - Arequipa
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· 15 reviews
Av. San Martin 116, Arequipa 04001, Peru
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4worldlovers: We invite you to participate in this two hours, "HANDS ON", fun, cooking activity in Arequipa, a city where cooking and eating are some of the most important activities for locals!.
You and the small group will prepare HANDS - ON, your Peruvian recipe under the direction of our instructors. No cooking experience is needed. Just good attitude and hunger!.
Learn about Peruvian history and culture, while you prepare your own Peruvian Meal. Feast it and share your impressions.
And once back home repeat the experience with your beloveds. Excellent way to remember your travel experiences in Peru.
A taste of Arequipa's regional cuisine. "Solterito" salad and "Rocoto Relleno", the emblematic local recipe.
Popular Peruvian recipes. "Lomo Saltado" and the colorful "Causa". A lot of fun, great pictures and nice meal.
Unique "Peruvian Ceviche" and a sauced "Macho" fish. A challenge to remember.
Every Menu offers an entrance, a principal dish and a dessert. "Chicha morada" or water. Also beer or wine extra
An open kitchen in a beautiful courtyard. Ample spaces, relaxed environment and all you need to cook.
Intense interaction while cooking. Exchanging travel experiences, listening to local stories, and cooking advises.
Activity is opened every day of the week except for Sunday. Two participants minimum per group.
We have two groups per day, morning at 11 am and afternoon after 3.30 pm
"This is not a class. Its an original activity where you are motivated to cook and enjoy. Such good food, and prepared by ourselves! Thanks!."
"These culinary discoveries were on a special occasion : my wife's birthday. And we had a great celebration.! I will higly recommend this Activity!."
You and the small group will prepare HANDS - ON, your Peruvian recipe under the direction of our instructors. No cooking experience is needed. Just good attitude and hunger!.
Learn about Peruvian history and culture, while you prepare your own Peruvian Meal. Feast it and share your impressions.
And once back home repeat the experience with your beloveds. Excellent way to remember your travel experiences in Peru.
A taste of Arequipa's regional cuisine. "Solterito" salad and "Rocoto Relleno", the emblematic local recipe.
Popular Peruvian recipes. "Lomo Saltado" and the colorful "Causa". A lot of fun, great pictures and nice meal.
Unique "Peruvian Ceviche" and a sauced "Macho" fish. A challenge to remember.
Every Menu offers an entrance, a principal dish and a dessert. "Chicha morada" or water. Also beer or wine extra
An open kitchen in a beautiful courtyard. Ample spaces, relaxed environment and all you need to cook.
Intense interaction while cooking. Exchanging travel experiences, listening to local stories, and cooking advises.
Activity is opened every day of the week except for Sunday. Two participants minimum per group.
We have two groups per day, morning at 11 am and afternoon after 3.30 pm
"This is not a class. Its an original activity where you are motivated to cook and enjoy. Such good food, and prepared by ourselves! Thanks!."
"These culinary discoveries were on a special occasion : my wife's birthday. And we had a great celebration.! I will higly recommend this Activity!."
Joost de Groot: Unfortunately, not a very good experience. The class started late. During the class “experience” it was not clear what was going to be cooked. No recipes were provided to the people participating. Following we solely needed to cut some food preparing for the cooking which was done by the instructor and not by the participants. Cooking techniques were not clear. The dishes were not tasteful. All in all a strange and disappointing experience.
Rik Kotter: We booked a cooking class this morning through our hostel that was supposed to be at 4pm (they also have an 11am option). However, slightly after 11am they called us to cancel our class. Since we're leaving tomorrow to Colca Canyon and the morning class has just started, that means we can't a cooking class anymore in Arequipa because of this cancellation.Although we would have still preferred the 4pm option, would they have communicated earlier that they would cancel it, we could've lived with the menu of the morning class, but not even that was possible now.And yes, we know today is the feast of Santa Rosa de Lima (a holiday), but that does not excuse the poor communication on their behalf.
Oli Theo: Schöne Erfahrung in toller Umgebung. Alles war gut vorbereitet, es wurde fließend Englisch gesprochen & das Essen war lecker. Rundum gelungenes Programm.
Teresa Noriega Diez: Bad food and bad serviceVisited on Weekend Wait time No wait Reservation recommended No …More
Diane Morsillo: Visited on Weekday Wait time Up to 10 min Reservation recommended Not sureMore
Alexis Dupuis: ParfaitVisited on Weekday Wait time No wait Reservation recommended Yes …More
Jonathan Bywaters: Great class! It was just us 2 but the teacher was really helpful and informative, they laid pout the table door us to eat our food and had prepped everything so we came in, learnt how to cut and then cook the food. it was delicious!Bi lingual teacher so we could have the lesson in English, really enjoyed it and look forward to making the dishes when we’re home with the instructions
Juliana Valdivia: It was a very interesting, fun and rich culinary experience. Very tasty Peruvian recipes.
Maud Hubidos: Super expérience 😊 nous avons adoré apprendre à cuisiner des spécialités péruviennes puis les déguster ! À faire 🧑🏼🍳🇵🇪
Mikael D: We had a great experience where the head chef was patient and explained the dishes, the ingredients and their purpose. Really tasty food.
Kadri Haxhija: Tolle Erfahrung. Sehr nette Lehrerin!
Peter Wright: Fantastic experience. Ale was a very knowledgeable and fun host. Great company, food, atmosphere and taught in a manner that will be brought back to my kitchen.
Eloise Bluck-Madden: Had a great time and the Peruvian Cooking Experience and learned a lot about the history of the dishes and the area. The hotel and kitchen were beautiful and the host was friendly and helpful. The food was delicious, can't wait to try to recreate it at home
alonso espino: It is a fascinating experience, the people who give the lessons are very capable and always attentive to each one when they need it, I consider one of the best in arequípa
Kayla Abouly: C'était GENIALISSIME !Nous avons passés un super moment pendant cette cooking class.Nous avons appris à cuisiner une entrée papa rellena et un lomo saltado comme plat principal.En plus d'avoir cuisiner de A à Z nous même, nous en avons appris beaucoup sur la culture péruvienne. Chacun prépare (et peut décorer à sa guise) sa propre assiette, les ingrédients sont d'excellente qualité nous nous sommes régalés !Je conseille vraiment cette activité c'était super!Merci beaucoup ! :)
maureen ba: First of all the activity started 15min late while we were asked to arrive 10 min in advance... Not nice.We did the Lomo saltado class, we were 3 people. We paid 75 soles each for 2 hours class. It went well, we did one small meal and then Lomo saltado. It was OK because the chef is really nice but if I have to rate the class, it was not the best.First of all the class lasted 1h45min and during it we ate the meal so we only cooked 1h15min maybe. It did not learn much as the was not technical part, it was really basic.I did not learn anything about Peruvian history or culture and the ingredient were basic, nothing so local.I spent a good moment thanks to the chef but honestly the class is disappointing.
Rebecca Law: The Andean menu food was tasty, but undercooked in order to rush us out. There was no explanation of the history or culture of the foods. Overpriced for what it was.
Hakim Benkara: The experience was excellent. Great staff, great recipes and a marvellous meal at the end!!
Christina Mastantuono: Amazing experience. A must try in Arequipa. Lady, the chef, is an angel and the food is great.
Erika Casa de Avila: A great activity ready for you wveryt day in Arequipa except Sundays.
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Restaurant
10. Capriccio Gourmet - Arequipa
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· 622 reviews
Santa Catalina 120, Arequipa 04001, Peru
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11. Masamama - Arequipa
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· 61 reviews
Los Cristales 102, Arequipa 04000, Peru
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12. Mister Cake - Arequipa
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· 2 reviews
C. Lazo de Los Rios N° 105, Yanahuara 04013, Peru
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13. Pastelería fabrica - Yanahuara
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· 1 reviews
Antiquilla 105, Arequipa 04013, Peru
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14. Astoria Bakery - Yanahuara
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· 34 reviews
Av. Ejercito 706, Yanahuara 04017, Peru
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15. Capriccio - Calle Mercaderes - Arequipa
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· 477 reviews
C. Mercaderes 121, Cercado De Arequipa 04001, Peru
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16. Starbucks - Arequipa
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· 1117 reviews
C. Mercaderes 120, Arequipa 04000, Peru
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17. Starbucks - Yanahuara
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· 211 reviews
Av. Prolongación los Arces, s/n, Arequipa 04000, Peru
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