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Restaurant
1. Peruvian Cooking Experience - Arequipa
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· 22 reviews
Av. San Martin 116, Arequipa 04001, Peru
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4worldlovers: We invite you to participate in this two hours, "HANDS ON", fun, cooking activity in Arequipa, a city where cooking and eating are some of the most important activities for locals!.
You and the small group will prepare HANDS - ON, your Peruvian recipe under the direction of our instructors. No cooking experience is needed. Just good attitude and hunger!.
Learn about Peruvian history and culture, while you prepare your own Peruvian Meal. Feast it and share your impressions.
And once back home repeat the experience with your beloveds. Excellent way to remember your travel experiences in Peru.
A taste of Arequipa's regional cuisine. "Solterito" salad and "Rocoto Relleno", the emblematic local recipe.
Popular Peruvian recipes. "Lomo Saltado" and the colorful "Causa". A lot of fun, great pictures and nice meal.
Unique "Peruvian Ceviche" and a sauced "Macho" fish. A challenge to remember.
Every Menu offers an entrance, a principal dish and a dessert. "Chicha morada" or water. Also beer or wine extra
An open kitchen in a beautiful courtyard. Ample spaces, relaxed environment and all you need to cook.
Intense interaction while cooking. Exchanging travel experiences, listening to local stories, and cooking advises.
Activity is opened every day of the week except for Sunday. Two participants minimum per group.
We have two groups per day, morning at 11 am and afternoon after 3.30 pm
"This is not a class. Its an original activity where you are motivated to cook and enjoy. Such good food, and prepared by ourselves! Thanks!."
"These culinary discoveries were on a special occasion : my wife's birthday. And we had a great celebration.! I will higly recommend this Activity!."
You and the small group will prepare HANDS - ON, your Peruvian recipe under the direction of our instructors. No cooking experience is needed. Just good attitude and hunger!.
Learn about Peruvian history and culture, while you prepare your own Peruvian Meal. Feast it and share your impressions.
And once back home repeat the experience with your beloveds. Excellent way to remember your travel experiences in Peru.
A taste of Arequipa's regional cuisine. "Solterito" salad and "Rocoto Relleno", the emblematic local recipe.
Popular Peruvian recipes. "Lomo Saltado" and the colorful "Causa". A lot of fun, great pictures and nice meal.
Unique "Peruvian Ceviche" and a sauced "Macho" fish. A challenge to remember.
Every Menu offers an entrance, a principal dish and a dessert. "Chicha morada" or water. Also beer or wine extra
An open kitchen in a beautiful courtyard. Ample spaces, relaxed environment and all you need to cook.
Intense interaction while cooking. Exchanging travel experiences, listening to local stories, and cooking advises.
Activity is opened every day of the week except for Sunday. Two participants minimum per group.
We have two groups per day, morning at 11 am and afternoon after 3.30 pm
"This is not a class. Its an original activity where you are motivated to cook and enjoy. Such good food, and prepared by ourselves! Thanks!."
"These culinary discoveries were on a special occasion : my wife's birthday. And we had a great celebration.! I will higly recommend this Activity!."
Joost de Groot: Unfortunately, not a very good experience. The class started late. During the class “experience” it was not clear what was going to be cooked. No recipes were provided to the people participating. Following we solely needed to cut some food preparing for the cooking which was done by the instructor and not by the participants. Cooking techniques were not clear. The dishes were not tasteful. All in all a strange and disappointing experience.
Rik Kotter: We booked a cooking class this morning through our hostel that was supposed to be at 4pm (they also have an 11am option). However, slightly after 11am they called us to cancel our class. Since we're leaving tomorrow to Colca Canyon and the morning class has just started, that means we can't a cooking class anymore in Arequipa because of this cancellation.Although we would have still preferred the 4pm option, would they have communicated earlier that they would cancel it, we could've lived with the menu of the morning class, but not even that was possible now.And yes, we know today is the feast of Santa Rosa de Lima (a holiday), but that does not excuse the poor communication on their behalf.
Oli Theo: Schöne Erfahrung in toller Umgebung. Alles war gut vorbereitet, es wurde fließend Englisch gesprochen & das Essen war lecker. Rundum gelungenes Programm.
Teresa Noriega Diez: Bad food and bad serviceVisited on Weekend Wait time No wait Reservation recommended No …More
Diane Morsillo: Visited on Weekday Wait time Up to 10 min Reservation recommended Not sureMore
Alexis Dupuis: ParfaitVisited on Weekday Wait time No wait Reservation recommended Yes …More
Jonathan Bywaters: Great class! It was just us 2 but the teacher was really helpful and informative, they laid pout the table door us to eat our food and had prepped everything so we came in, learnt how to cut and then cook the food. it was delicious!Bi lingual teacher so we could have the lesson in English, really enjoyed it and look forward to making the dishes when we’re home with the instructions
Juliana Valdivia: It was a very interesting, fun and rich culinary experience. Very tasty Peruvian recipes.
Maud Hubidos: Super expérience 😊 nous avons adoré apprendre à cuisiner des spécialités péruviennes puis les déguster ! À faire 🧑🏼🍳🇵🇪
Cristian Ortega Albornoz: Very good
Mikael D: We had a great experience where the head chef was patient and explained the dishes, the ingredients and their purpose. Really tasty food.
Kadri Haxhija: Tolle Erfahrung. Sehr nette Lehrerin!
Peter Wright: Fantastic experience. Ale was a very knowledgeable and fun host. Great company, food, atmosphere and taught in a manner that will be brought back to my kitchen.
Eloise Bluck-Madden: Had a great time and the Peruvian Cooking Experience and learned a lot about the history of the dishes and the area. The hotel and kitchen were beautiful and the host was friendly and helpful. The food was delicious, can't wait to try to recreate it at home
alonso espino: It is a fascinating experience, the people who give the lessons are very capable and always attentive to each one when they need it, I consider one of the best in arequípa
Kayla Abouly: C'était GENIALISSIME !Nous avons passés un super moment pendant cette cooking class.Nous avons appris à cuisiner une entrée papa rellena et un lomo saltado comme plat principal.En plus d'avoir cuisiner de A à Z nous même, nous en avons appris beaucoup sur la culture péruvienne. Chacun prépare (et peut décorer à sa guise) sa propre assiette, les ingrédients sont d'excellente qualité nous nous sommes régalés !Je conseille vraiment cette activité c'était super!Merci beaucoup ! :)
maureen ba: First of all the activity started 15min late while we were asked to arrive 10 min in advance... Not nice.We did the Lomo saltado class, we were 3 people. We paid 75 soles each for 2 hours class. It went well, we did one small meal and then Lomo saltado. It was OK because the chef is really nice but if I have to rate the class, it was not the best.First of all the class lasted 1h45min and during it we ate the meal so we only cooked 1h15min maybe. It did not learn much as the was not technical part, it was really basic.I did not learn anything about Peruvian history or culture and the ingredient were basic, nothing so local.I spent a good moment thanks to the chef but honestly the class is disappointing.
Rebecca Law: The Andean menu food was tasty, but undercooked in order to rush us out. There was no explanation of the history or culture of the foods. Overpriced for what it was.
Hakim Benkara: The experience was excellent. Great staff, great recipes and a marvellous meal at the end!!
Christina Mastantuono: Amazing experience. A must try in Arequipa. Lady, the chef, is an angel and the food is great.
Erika Casa de Avila: A great activity ready for you wveryt day in Arequipa except Sundays.
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Argentinian restaurant
2. Sanguchazo - Arequipa
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· 6 reviews
Samuel Velarde 313, Arequipa 04013, Peru
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jeferson alexander villanueva cardenas: good guy
Kassy CA: A quick option to bring a power breakfast 💪, it has different options for sandwiches and drinks
Susana Urbina: If you are talking about losing your diet, this is a good place. The smoothies are delicious.
Jhon Torres: Good breakfast place
Edgar David Velasquez Churata: No longer exists
Nils Diaz: Very rich!
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Argentinian restaurant
3. Don Ciprinao Restaurante - Arequipa
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· 1 reviews
04000 Cercardo, 04000, Peru
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jose gregorio leon ortega: They cheat with supposedly grilled meats and are made with coal oil lousy service
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Restaurant
4. Tradición Arequipeña - José Luis Bustamante y Rivero
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· 3449 reviews
Av. Dolores 111, Arequipa 04009, Peru
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Ann Vasuquez: The attention at the beginning was fast, the delivery of the dish, the food was defended, but when asking for the bill, there was a delay, despite the fact that the bill was asked 3 times, it is a very beautiful place where the food will Surprise, I hope that with time I can improve this little problem, after that everything else is fine.
Magaly Sue: Food: 3/5|Service: 3/5|Atmosphere: 4/5More
Josué Alayo M: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Fernando Pacheco Roig: Excellent meal
Margot Barra: The attention is not very pleasant... the rest is almost perfect.👌
Omar Peña: Food: 4/5|Service: 4/5|Atmosphere: 5/5More
Jorge Pacheco: A good experience to taste regional food in Arequipa, the duo and the spectacular shrimp chupe, the portions are huge and the flavor is indisputable.If you are in Arequipa, I recommend visiting elmligar, friendly service, good atmosphere and I consider it a fair price for such a pleasant flavor......
Rafael G. Felippe Castro: Variety of traditional dishes, very goodFood: 4/5|Service: 4/5|Atmosphere: 5/5 …More
Carmen Cieza: They serve abundantly, an easy dish is for two people to consume, fresh and pleasant food; They have several very nice environments.
Marlene Davila: The food is very good, the atmosphere is very beautiful.Parking: Hay bastante espacioWheelchair accessibility: Hay accesos sillas de ruedas
Joel Huayapa: Before was betterFood: 4/5|Service: 4/5|Atmosphere: 4/5 …More
Pavel Castro: Food: 2/5|Service: 2/5|Atmosphere: 2/5More
Adriana Mena: Food: 5/5|Service: 4/5|Atmosphere: 4/5More
Rossana Castillo: Fabulous and delicious typical dishes of the city. Friendly and attentive service. Nice atmosphere.
Elvis Joseph Valdez Cordova: Food: 5/5|Service: 4/5|Atmosphere: 5/5More
marcelo ghersi pigati: Food: 4/5|Service: 5/5|Atmosphere: 5/5More
Neshama Rakofsky: I am torn about my experience here. The waiter seemed either like it was his first week, or that he really just didn't care to help us. The food is fantastic though, huge portions and good quality (very meat oriented, not for vegetarians). So do with this what you will 🤷♀️Food: 5/5|Service: 3/5|Atmosphere: 4/5 …More
KARLO ANDRE CHAVEZ LOPEZ: All prettyKid-friendliness: Menu para menores
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Restaurant
5. Che Carreta - Arequipa
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· 166 reviews
VCS Urbanización Aurora, Lambramani B-3 Cercado, Arequipa 04001, Peru
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Percy Pinto: Food: 3/5|Service: 4/5|Atmosphere: 3/5More
Lesly Eguiluz: Very rich and its empanadasRecommended dishes Emoanada de Jamon Y Quesos …More
Pedro Zegarra: Good taste good burgersFood: 4/5|Service: 4/5|Atmosphere: 3/5 …More
Carlos Aramburu: LOUSY! I do not recommend it.I ordered a loin with mushroom and there is no mushroom, also a barbecue pork and there is only the pork. On top of the sandwich it looks more like lettuce than tenderloin or pork. And the normal taste.
Grace Wong Cruz: I've only tried the Cabanossi empanadas with cheese. And I always come back.They are spectacular. Highly recommended.
Briana A. Carpio: Your products are of good quality.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Bondiola de Cerdo …More
angel gallardo: What I liked were their excellent empanadas, I recommend them, but the two stars are for the sanguches. I asked for one of bondiola. I thought it would be a whole piece of meat and it was not like that. The first time I thought that the price was worth it and it's not worth it, the only thing that saves is their empanadas.
Aldo Medina Mattos: Food: 5/5|Service: 3/5|Atmosphere: 3/5More
Lu Gonzalez.: the empanadas very rich.Food: 4/5|Service: 4/5|Atmosphere: 3/5 …More
Fernando Malaga: Very good sandwiches and empanadasKid-friendliness: Hay hamburguesas,pollo,chorizoParking: Hay poco espqcio
Omar Enriquez: The food is very tasty, but the staff seems to not like to do their job, they are always in a bad temper, it's a shame because the food is good, and well, I stopped going because of that, the 3 times I went, the 3 times I They treated me badly, and not only me, they treat all the clients who are not friends of the workers like that
Gonzalo Miguel Briceño Zegarra: Good foodParking: Espera un poco.
germanico3 zea: It does not stand out especially for the taste part, but if for the cost, I really do not recommend it
Kat Lecraclav (Kat): The grilled chicken has very little chicken distributed in squares all over the bread. I stayed 🤡
Moroni Velasquez: Very bad attention from the cashier, it is not the first time that my order was almost thrown at me, please the manager or owner can correct the change of cashier because I am sure I am not the only customer who has an opinion of the cashier, I am talking about Che cart from lambramani the lady with glasses my wife was outraged by the treatment we were given I hope they change that person because they have already lost a customer who liked the product of the cart mainly their empanadas but as a person it lowers the quality and the prestige of a local I hope they can take corrective measures.
Javier Carpio: Excellent
kazuhiko B.S: very good
Fernando Alarcon: good sandwiches
Axel Valdivia: , luego si gustan algo diferente, la milanes a napolitana (carne de res
Daniel Gerson: Unpleasant the dish that extra that they served me
Omar Nieto: Very good burgers...
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Gastropub
6. El Fuego De San Antonio - Arequipa
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· 267 reviews
C. Jerusalén 402, Arequipa 04001, Peru
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Richard Lord: I spent over an hour here (the time it took to be served our food) thinking I would rate it extremely low. But then the food arrived and it was delicious and perfectly cooked.So basically this is a 5 star restaurant with 1 star timing. So don't arrive in a rush or already starving basically.
Stefan Weninger: Wir sind durch die guten Bewertungen auf dieses Restaurant aufmerksam geworden und wurden nicht enttäuscht.Wir waren um 18:30 die einzigen Gäste, was absolut unverständlich ist. Das Personal konnte englisch und war sehr bemüht. Ich habe zum ersten Mal Alpakasteak gegessen und war total begeistert. Das Fleisch war auf den Punkt gebraten und sehr köstlich. Außerdem hatten wir noch ein Lammsteak mit Avocadosalat, einen Eisbecher, ein Glas Wein und einen grosen frischen Saft. Für insgesamt 30€ und im Vergleich zu ähnlichen Restaurants in der Umgebung ein Topf-Preis-Leistungsverhältnis.Zum Abschluss gabs noch 2 Piscos aufs Haus.Das Ambiente ist auch sehr schön, das einzig störende war anfangs der laute Fernseher, der dann aber gegen Musik getauscht wurde.Wir hatten einen schönen Abend mit super Essen und würden sicher wiederkommen.
Nelly Usvald: Cuisine excellente que ce soit entrées (soupes) ou plats (poulet et bœuf). Très bien présentés. Très bon accueil du personnel malgré une arrivée tardive en semaine. bon rapport qualité prix. Les produits sont fraise et de très bonnes qualités.
Rudy Quispe Huilcapaz: Food: 3/5|Service: 3/5|Atmosphere: 2/5More
Miroslav Drahoš: I got a recommendation for this restaurant as "the best llama steak in Arequipa" and I regret I don't have 4 stomachs. I got full too quickly, so I will have to come back
Lady Jenny Rios Gomez: Taste grilled vegetables, excellent seasoning, very creative and healthy presentation with sprouts and edible flowers, personalized attention, cozy atmosphere and music that spreads the Peruvian and Arequipa culture, a pride for Arequipa cuisine to have Fuego de San Antonio. Thank you!
Christian Lehner: FREE WALKING TOUR recommended to you?We did the free walking tour in the city. It was great, funny and very informative.The guide recommended us all the traditional dish of Arequipa "Rocoto" in this restaurant.Unfortunately, it did not meet our expectations.Ambience: Very nice restaurant thanks to the volcanic rock. authentic and nice :)Service: Poor English, long waiting timesDrinks come much too late. (30min after order)Cuisine & Food: No love for the destail. Not creative.Poorly/ little seasoned. Everything cooked through.Can do it myself on the grill. :/Over 1 hour for food - Really ?Unfortunately, I can not recommend the restaurant ! :(That is why even at 19:30 (Fridays) were very few people.
Betty Muroya: Excellent service, the man who served us was very kind explaining what the dishes consisted of, the food was delicious, we ordered alpaca with quinoa salad, a stuffed rocoto, quinoa soup with vegetables and a lomo saltado. The place is beautifully decorated in the Arequipa style and the walls are made of ashlar. Highly recommended.
Yury Pshenichnyy: The Best restaurant in Arequipa if you’re meat lover and vegetarians can find some good options too. Food is just delicious!!!
Silvia Luque Cayure: Very good service, delicious grill, I recommend it, first class!!! ..
Katherine Marielena Gutiérrez Rodríguez: A charming place, with excellent service... and a delicious grill
ysaac torres ferre: Delicious food. recommendableFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Geraldine Zegarra: Rich...
Jesus C: Good food, good atmosphere and good attention from the owner, excellent option to eat meat. Recommended national picaña.
Kevin Martínez: y de gran sabor. Muy recomendado(Translated by Google
Pedro Pablo: A cozy place, fast service and the food on point. At the end they invited us to have a glass of pisco, I would have preferred it to be wine so as not to clash with the meat.
떡뚜: 가게 인테리어, 분위기 모든 것들이 만족스러웠고 무엇보다 음식 맛이 너무 훌륭했습니다. 아레키파에 오시면 반드시 이 식당에 들려서 알파카 고기를 먹어보세요! 강력하게 추천드립니다!!페루의 전통음식 중 하나인 Rocoto relleno도 먹어보시길 적극 권유합니다그리고 보시는 것처럼 요리수업도 함께 진행하고 있습니다! 아레키파에 오시면 페루 전통요리 체험해보세요!정말 특별한 경험이였습니다
Antonin Le Bougnec: Situé dans le centre restaurant typique où se mélangent touristes et locaux à des prix péruviens. Les plats sont excellents et la gentillesse du patron Edy n’est pas une légende ;) je recommande vivement qu’on soit de passage ou qu’on habite sur place.
Claudia Sánchez Antezana: Food: 1/5|Service: 3/5|Atmosphere: 3/5More
Narvi Denis Ccama Mamani: New alternative in food, very good choiceFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Sopa de Quinoa, Parrilla de Cordero Con Ensalada de Quinua …More
Ula Ama: I ordered cuy here it was really nice, freshly cooked and the staff were lovely.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
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Restaurant
7. Capriccio Gourmet - Arequipa
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· 623 reviews
Santa Catalina 120, Arequipa 04001, Peru
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Martha Alicia Moreno: Every time from bad to worse, I ordered a meat sandwich, a disaster, the hamburger could not be eaten accompanied by a lot of onion and a sheet of cheese, all that calamity for 24.00 soles plus IGV, disgusting
Ben Josset: Très bonne adresse. De passage à Arequipa, le moment passé à ce restaurant était tout ce qu’il nous fallait. Je recommande !
Alvaro Castillo: Great quality of food, Pizza and Hamburger at its point, good atmosphere if you like you can accompany them with a hot drink or a few drinks
Felu: It was awesome to be able to find this restaurant still opened at 10pm. Had some of the food 🍽 , and the soup in noodles in the pic actually tasted quite good. I wish they had more of that egg noodles in there. The other dish I ordered was Lomo saltado 😂 ( the typical dish available almost everywhere in Peru). It was yummy and tasty. Quite a lot of tourists there, and the atmosphere was quite romantic as well. 😊
Robynson HV: Good and rich cakes, good attention from the staff...
Henry Ochoa: Nice place
Ferty Flores: The salads are highly recommended.
Sara Quiñones Ticona: It's a good place to eat coffee and desserts
Diego Linares: Muito bom
Stefano Colonna: Un ottimo #Illycaffè! Chiedilo ristretto ;-)
giancarlo castillo llerena: Yummy desserts 🤤
Carla Vasquez: Very nice everything, and good attention
Valeria Martinez Iturrizaga: All very rich, delicious food and drinks, nice place and very attentive staff.
Solange Bravo: Delicious meals and desserts. nothing to envy
Jania Rodriguez Butron: It is a nice place for any occasion, breakfast, lunch or dinner, or a simple coffee, I like to visit it.
mary paredes de sardon: delicious, but they could hurry more
Patricia Hidalgo: Super, an extra delicious experience
María del Pilar Peña Castro: The place is very elegant and cozy, and the coffee and food are exquisite. Customer Service A1.
amilcar junior chacca rodriguez: Good desserts, but service is a bit slow
Alfredo Perez: Granada juice accompanied by a lemon pie is excellent!!!
Clau Sirlopú: Delicious. I love Capriccio. Service is excellent and the recommendation was on point.
8. El Tío Darío - Yanahuara
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· 470 reviews
Cjón. del Cabildo 100, Yanahuara 04017, Peru
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philippe COLOMBET: Endroit exceptionnel pour gastronome avisé amateur de cuisine PéruvienneCadre et accueil excellent
Michel BOUINOT: Un cadre merveilleux. L'accueil génial. Et les meilleurs ceviche et lomo saltado de notre séjour. Merci Ursula
Mylène Touix: Merveilleux cadre et cuisine délicieuse ! Tout ce plaisir complété par un accueil chaleureux, bravo
herve blanc: cadre exceptionnelaccueil hors normesevich d une extrême douceurvaut le detour
Annie BOUINOT: Cadre idyllique Accueil très sympathique et le ceviche le meilleur de tous depuis le début de notre séjour au Pérou
BEA HOC: Très bon accueil, cadre agréable, très bon ceviche, très bons plats. Je recommande.
Oscar Olivera: Very good, in every way.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Chupe de Camarones …More
Christos Lianos: The atmosphere and buzz of the place is magnificent. An inside garden and very good service .my chicken was a bit hard but they explained for me why
Michael Schulte: Sehr schönes Restaurant mit einem super Preis-Leistungsverhältnis. Sehr nette Bedienung und das Essen ist sehr lecker.
Mélanie Jorand: Petit resto très typique dans une petite rue d’Arequipa dans un cadre idylliqueCuisine bonne et le personnel est très agréable !Vegetarian options: Plats végétariens à la carte
Julio Cesar: Very good. A highly recommended experience. I return after several years and I liked everything. The prices are somewhat high but justified by the quality of the food and service.Recommended!!
Moises Andres Villagra: Country and pleasant place in the heart of the city, however, the price of S/.69.00 per menu seems excessive in comparison with other places in the same category.
hector yovera avalos: Excellent atmosphere, the attention of the waiters is impeccable, nothing to demand additional, the food is wonderful. I recommend them, they will have a great time
Pedro Grandez: Food: 4/5|Service: 3/5|Atmosphere: 4/5More
Rodrigo Quz: Excellent attention and environment. Good food
Ralph Clark: Food: 4/5|Service: 4/5|Atmosphere: 4/5More
Gonzalo: Excellent place to eat, everything very good, the food out of 10, my congratulations for Eduardo's excellent service. Thanks for everything.
Jean Aguilar: Ideal place to eat with family or as a couple, I went alone and everyone was friendly, I would have liked there to be a little more variety in terms of Arequipa food and cocktails being so close to a tourist site
Pakico Roberts: For me, the best fish and seafood restaurant in Arequipa. Outdoors, excellent service and fabulous dishes.
Laly Picardo: To begin with it is about location! El Tío Dario is between the lovely Andalusian-style streets of Yanahuara district. The gardens with flowers, herbs, and vegetables are harvested for the meals. The service is outstanding and the food is a delight that harmonizes with the flowery, tranquil environment. 🙌🏼During this trip to Arequipa, we visited El Tío Dario not only twice but three times! ☺️ - Tip: A reservation secures your table at the desired time.
Carla Peralta: Food: 1/5|Service: 1/5|Atmosphere: 4/5More
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Peruvian restaurant
9. Chicha por Gaston Acurio - Arequipa
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· 1851 reviews
Santa Catalina 210, Cercado De Arequipa 04001, Peru
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Stev: During my stay the food was very good but the service could be a lot improved.We arrived around 6pm and although it was cold we could not sit inside. This is only possible as of 7pm. I was freezing. They did not use the heating bulbs. Service was taking a long time to take our order, although our drinks were empty they never offered a re-order. Also they never asked us whether everything was good, also not when we paid. Seemed very inattentive to us as customers overall. Besides that, a great place. The recipes are superb.
Felicidad Alegria: D the best experiences in gastronomy, a charming place, phenomenal, exquisite and exclusive food, very good prices for what every detail of this place represents. Definitely exclusivity is defined by prices.Recommended suck of sea bass with sea urchin.Vegetarian options: Chupe vegetariano
katy Ss: All cuteFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Fernando Cordova: ExcellentFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
VICTOR HUGO BECERRA VALDIVIA: Very good food and attention, very bad drinks.
Claudia García: Delicious food and A1 attention. Try the corn tortillas with corvina ceviche… they are delicious. The complimentary rolls are delicious.
Edurne Viaplana: . Recomendable absolutamente. Trato agradable.(Translated by Google
Zx Zx: Very good food and very good serviceFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Guillermo Ower: Nice placeVery good foodGood attention
Marielena Oviedo Mendoza.: Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Pancitos Chapla Maíz Morado Y Palitos de AnizMore
Belen Raquel Apaza Chambi: Nice place delicious foodFood: 4/5|Service: 5/5|Atmosphere: 4/5 …More
Johnny Correa: .(Translated by Google
Timothy J Sayer: I found this a little disappointing for a few reasons.Having not been able to get in to the Lima restaurant, I was keen to come here and try some of Gaston's food.The chupe Andino was nice and had pops of flavour that I enjoyed, having not had anything similar before. I had no serviettes or cutlery apart from a spoon to eat the corn with which was a hassle.I then had the pulpo a la brasa, and I honestly can't understand why this had no flavour, even with olives and capers in the dish. The chimichurri had zero flavour which I don't understand how that's even possible and if I was blindfolded, I would never have guessed that the octopus was grilled. It was sadly an oily, flavourless dish.My side plate, bread basket and butter still remained after the main was cleared even though I'd finished before the starter arrived. I also waited to be offered deserts but the offer didn't come.I so wanted to have a great experience here, but sadly I didn't.
Luke Costa: We were literally just looking to try chicha de guiñapo, a fermented purple corn drink that only comes from Arequipa, and this was one of the only places we could find that sold it.Although more of a restaurant, the staff allowed us to sit at the bar whilst then providing us a complimentary selection of local breads and butters. Excellent hospitality and a beautiful restaurant.
luz acosta: Uff recommended, I tried the dessert, the rocotito was great!!!
Carmen Diniz: Ambiente muito agradável, comida autoral. Gostei que há a opção de pedir meias porções, assim pudemos experimentar vários pratos. Os drinks eram maravilhosos! Ainda penso no chilcano de hierba luisa que pedi 😌 atendimento muito bom. Recomendo e voltaria.
B CA: Impeccable service, the food is a spectacle - I went 3 times in a row
adrian ch: Very bad attention from the hosts… theDelicious food and exceptional attention from the guys at the bar
Alexis Morales: Very good, very crowded so better to book.
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Cooking class
10. Uchu Cooking Classes Arequipa - Arequipa
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· 2 reviews
Cusco 203, Arequipa 04001, Peru
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Lieke Milder: This fairly new cooking class is of really good value. Chef Harol taught us classic Peruvian dishes like ceviche, lomo saltado and as a dessert the famous 'Pisco Sour'. These dishes aren't too complicated, but they were full of flavour. Weird to say about something you prepared yourself, but it was the best ceviche and lomo saltado I've had so far, and I tried many more before in my travels. Also the place is cosy and the kitchen is spotless.
Michi Niederberger: I loved it! Great experience - had a great time, definitley recommend!
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Restaurant
11. Kao Thai and Peruvian Cuisine - Arequipa
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· 286 reviews
C. Bolivar 415, Arequipa 04001, Peru
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Fish & chips restaurant
12. cebicheria norte marino - José Luis Bustamante y Rivero
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· 1428 reviews
Av.Argentina, Arequipa 04009, Peru
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13. Sonccollay - Arequipa
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· 82 reviews
Plaza de Armas, Paseo, Portal de San Agustín 149, Cercado De Arequipa 04001, Peru
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14. Zig Zag - Arequipa
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· 2077 reviews
C. Zela 210, Cercado De Arequipa 04001, Peru
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Coffee shop
15. La Petite Francaise - Arequipa
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· 592 reviews
Santa Catalina 413, Arequipa 04001, Peru
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16. Hatunpa - Arequipa
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· 445 reviews
C. Ugarte 207, Cercado De Arequipa 04001, Peru
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17. Casta Fior - Yanahuara
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· 574 reviews
Francisco Bolognesi 106, Arequipa 04017, Peru
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Butcher shop
18. Fundo Noemiro Carne Premium de Res - Tienda de Carnes y Vinos - Sachaca
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· 40 reviews
Alameda 2 de Mayo 113, Arequipa 04011, Peru
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19. Espacio Lagom - Arequipa
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· 184 reviews
C. Bolivar 427, Arequipa 04001, Peru
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20. PEZ PARRILLERO - Mariano Melgar
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· 18 reviews
Av. Argentina 1030, Arequipa 04006, Peru
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