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1. Peruvian Cooking Experience - Arequipa
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· 15 reviews
Av. San Martin 116, Arequipa 04001, Peru
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4worldlovers: We invite you to participate in this two hours, "HANDS ON", fun, cooking activity in Arequipa, a city where cooking and eating are some of the most important activities for locals!.
You and the small group will prepare HANDS - ON, your Peruvian recipe under the direction of our instructors. No cooking experience is needed. Just good attitude and hunger!.
Learn about Peruvian history and culture, while you prepare your own Peruvian Meal. Feast it and share your impressions.
And once back home repeat the experience with your beloveds. Excellent way to remember your travel experiences in Peru.
A taste of Arequipa's regional cuisine. "Solterito" salad and "Rocoto Relleno", the emblematic local recipe.
Popular Peruvian recipes. "Lomo Saltado" and the colorful "Causa". A lot of fun, great pictures and nice meal.
Unique "Peruvian Ceviche" and a sauced "Macho" fish. A challenge to remember.
Every Menu offers an entrance, a principal dish and a dessert. "Chicha morada" or water. Also beer or wine extra
An open kitchen in a beautiful courtyard. Ample spaces, relaxed environment and all you need to cook.
Intense interaction while cooking. Exchanging travel experiences, listening to local stories, and cooking advises.
Activity is opened every day of the week except for Sunday. Two participants minimum per group.
We have two groups per day, morning at 11 am and afternoon after 3.30 pm
"This is not a class. Its an original activity where you are motivated to cook and enjoy. Such good food, and prepared by ourselves! Thanks!."
"These culinary discoveries were on a special occasion : my wife's birthday. And we had a great celebration.! I will higly recommend this Activity!."
You and the small group will prepare HANDS - ON, your Peruvian recipe under the direction of our instructors. No cooking experience is needed. Just good attitude and hunger!.
Learn about Peruvian history and culture, while you prepare your own Peruvian Meal. Feast it and share your impressions.
And once back home repeat the experience with your beloveds. Excellent way to remember your travel experiences in Peru.
A taste of Arequipa's regional cuisine. "Solterito" salad and "Rocoto Relleno", the emblematic local recipe.
Popular Peruvian recipes. "Lomo Saltado" and the colorful "Causa". A lot of fun, great pictures and nice meal.
Unique "Peruvian Ceviche" and a sauced "Macho" fish. A challenge to remember.
Every Menu offers an entrance, a principal dish and a dessert. "Chicha morada" or water. Also beer or wine extra
An open kitchen in a beautiful courtyard. Ample spaces, relaxed environment and all you need to cook.
Intense interaction while cooking. Exchanging travel experiences, listening to local stories, and cooking advises.
Activity is opened every day of the week except for Sunday. Two participants minimum per group.
We have two groups per day, morning at 11 am and afternoon after 3.30 pm
"This is not a class. Its an original activity where you are motivated to cook and enjoy. Such good food, and prepared by ourselves! Thanks!."
"These culinary discoveries were on a special occasion : my wife's birthday. And we had a great celebration.! I will higly recommend this Activity!."
Joost de Groot: Unfortunately, not a very good experience. The class started late. During the class “experience” it was not clear what was going to be cooked. No recipes were provided to the people participating. Following we solely needed to cut some food preparing for the cooking which was done by the instructor and not by the participants. Cooking techniques were not clear. The dishes were not tasteful. All in all a strange and disappointing experience.
Rik Kotter: We booked a cooking class this morning through our hostel that was supposed to be at 4pm (they also have an 11am option). However, slightly after 11am they called us to cancel our class. Since we're leaving tomorrow to Colca Canyon and the morning class has just started, that means we can't a cooking class anymore in Arequipa because of this cancellation.Although we would have still preferred the 4pm option, would they have communicated earlier that they would cancel it, we could've lived with the menu of the morning class, but not even that was possible now.And yes, we know today is the feast of Santa Rosa de Lima (a holiday), but that does not excuse the poor communication on their behalf.
Oli Theo: Schöne Erfahrung in toller Umgebung. Alles war gut vorbereitet, es wurde fließend Englisch gesprochen & das Essen war lecker. Rundum gelungenes Programm.
Teresa Noriega Diez: Bad food and bad serviceVisited on Weekend Wait time No wait Reservation recommended No …More
Diane Morsillo: Visited on Weekday Wait time Up to 10 min Reservation recommended Not sureMore
Alexis Dupuis: ParfaitVisited on Weekday Wait time No wait Reservation recommended Yes …More
Jonathan Bywaters: Great class! It was just us 2 but the teacher was really helpful and informative, they laid pout the table door us to eat our food and had prepped everything so we came in, learnt how to cut and then cook the food. it was delicious!Bi lingual teacher so we could have the lesson in English, really enjoyed it and look forward to making the dishes when we’re home with the instructions
Juliana Valdivia: It was a very interesting, fun and rich culinary experience. Very tasty Peruvian recipes.
Maud Hubidos: Super expérience 😊 nous avons adoré apprendre à cuisiner des spécialités péruviennes puis les déguster ! À faire 🧑🏼🍳🇵🇪
Cristian Ortega Albornoz: Very good
Mikael D: We had a great experience where the head chef was patient and explained the dishes, the ingredients and their purpose. Really tasty food.
Kadri Haxhija: Tolle Erfahrung. Sehr nette Lehrerin!
Peter Wright: Fantastic experience. Ale was a very knowledgeable and fun host. Great company, food, atmosphere and taught in a manner that will be brought back to my kitchen.
Eloise Bluck-Madden: Had a great time and the Peruvian Cooking Experience and learned a lot about the history of the dishes and the area. The hotel and kitchen were beautiful and the host was friendly and helpful. The food was delicious, can't wait to try to recreate it at home
alonso espino: It is a fascinating experience, the people who give the lessons are very capable and always attentive to each one when they need it, I consider one of the best in arequípa
Kayla Abouly: C'était GENIALISSIME !Nous avons passés un super moment pendant cette cooking class.Nous avons appris à cuisiner une entrée papa rellena et un lomo saltado comme plat principal.En plus d'avoir cuisiner de A à Z nous même, nous en avons appris beaucoup sur la culture péruvienne. Chacun prépare (et peut décorer à sa guise) sa propre assiette, les ingrédients sont d'excellente qualité nous nous sommes régalés !Je conseille vraiment cette activité c'était super!Merci beaucoup ! :)
maureen ba: First of all the activity started 15min late while we were asked to arrive 10 min in advance... Not nice.We did the Lomo saltado class, we were 3 people. We paid 75 soles each for 2 hours class. It went well, we did one small meal and then Lomo saltado. It was OK because the chef is really nice but if I have to rate the class, it was not the best.First of all the class lasted 1h45min and during it we ate the meal so we only cooked 1h15min maybe. It did not learn much as the was not technical part, it was really basic.I did not learn anything about Peruvian history or culture and the ingredient were basic, nothing so local.I spent a good moment thanks to the chef but honestly the class is disappointing.
Rebecca Law: The Andean menu food was tasty, but undercooked in order to rush us out. There was no explanation of the history or culture of the foods. Overpriced for what it was.
Hakim Benkara: The experience was excellent. Great staff, great recipes and a marvellous meal at the end!!
Christina Mastantuono: Amazing experience. A must try in Arequipa. Lady, the chef, is an angel and the food is great.
Erika Casa de Avila: A great activity ready for you wveryt day in Arequipa except Sundays.
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2. cooking classes Peruvian Flavor - Arequipa
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· 15 reviews
Violín 102, Arequipa 04001, Peru
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Abhishek Warrier: I recently had the pleasure of attending a Peruvian cooking class organized by the talented chef Arthur, and I must say, it was a fantastic experience!From the moment I walked into the class, I could feel the passion and expertise of Chef Arthur. He had everything set up perfectly, with all the necessary ingredients and cooking tools neatly arranged on the countertops.The class began with an introduction to Peruvian cuisine, and Chef Arthur gave us a brief history of the different flavors and ingredients that make up this unique culinary tradition. He also provided us with helpful tips on how to properly prepare and cook each dish.Throughout the class, Chef Arthur was patient and engaging, guiding us through the steps of preparing a delicious Peruvian meal. We learned how to make classic dishes such as Ceviche, Lomo Saltado, Chicha Morada and Pisco Sour, and each one turned out absolutely delicious.One thing that really stood out to me was Chef Arthur's attention to detail. He made sure that each dish was perfectly seasoned and cooked to perfection, and he was always on hand to answer any questions we had.Overall, I would highly recommend Chef Arthur's Peruvian cooking class to anyone who loves to cook or is interested in learning more about this fascinating cuisine. Chef Arthur's passion for cooking and his knowledge of Peruvian cuisine make this class an unforgettable experience that I would definitely attend again.
Felice Rivellese: Amazing experience. Arthur was very welcoming, more than just explaining and guiding you through the recipes he shared his love for his country and the Peruvian cousine. This is a true experience, not simply a touristic activity. You get to use a professional kitchen and Arthur shares a few basic techniques for cutting, stir frying etc If you are in Arequipa and you like cooking/eating (no previous experience is needed) this shouldn't be missed!!
Mareike Englich: Toller Kochkurs, leckeres Essen, schöne ErfahrungHat unseren Aufenthalt in Arequipa bereichert ☺️
Katie Killeen: This class was one of the highlights of our trip in Peru! Learned so much about cooking from Arthur. The ceviche and lomo saltado were top quality and we done everything from scratch ourselves. Lots of fun too 😊
Charlotte Kuziek: Wir haben einen Kochkurs mit Arthur gemacht und es war einfach fantastisch. Wir hatten eine tolle Truppe und jede Menge Spaß. Da wir nicht so gerne Fisch essen, konnten wir alternativ zu Ceviche, Causa de Pollo zubereiten. Wir können den Kurs in jedem Fall weiterempfehlen!
David Scheppus: Super Kochkurs! Wir haben extrem viel Wissen vermittelt bekommen. Jeder konnte alle Schritte selber machen und dazu seine Messerfertigkeiten ausbessern. Wir haben uns gefühlt wie richtige Kochlehrlinge! Wir haben zwei Gänge gekocht und bekamen noch Getränke dazu. Absolute Empfehlung für alle Koch- und Essensbegeisterte aller Niveaus!
Simon Schneider: This cooking class was great! We learned about cooking techniques, knive skills, perviuan food culture, a bit about food science and the best recipes for ceviche and lomo saltado.Compared to other cooking classes this one does not skip the most interesting steps and you will cook everything from scratch. Arthur can share his cooking knowledge in fluent english (and surprisingly with bits of Dutch, German and other languages).The class was fun and he encouraged the communication between guests. We even finished the afternoon with the other participants in a bar closeby.Two nitpicks: the knives were a bit dull and I would have loved to also learn a classic Arequipan dish.
Denise: Very good experience! Besides the recipes we also learned a lot about cooking techniques. Making the lomo saltado was very spectacular with a LOT of fire. Also it was the best lomo saltado i have eaten in peru!
Peter Pan: Strong recommendation! Arthur has lived in Europe for several years, speaks an excellent English and will explain not only explain some technical details but also how you will be able to make your delicious meals at home when not all ingredients are easily available. Great teacher with much knowledge.
Connor: We absolutely loved our cooking class through Peruvian flavours. Arthur taught us some culinary tricks to improve our cooking at home, took time to describe the dishes and steps ahead of time, and was very helpful during the cooking process. He was very engaging, had fantastic English and even took pictures and videos throughout the class for us! Can't recommend this enough!
Martin Einarsson: Great experience! Arthur is a very pedagogical teacher that explains and shows how things should be done and then you try it yourself. We did the Criollo menu and both the Ceviche and Lomo Saltado de Alpaca turned out great. Highly recommended!
J J: Fabulous cooking class and experience with Arthur, highly recommend!!
Ninja R.: Me and my partner went to do the Criollo cooking class. It was an amazing experience!!! Super tasty welcome cocktail and the chef and owner of the rather fancy restaurant is a great teacher, providing us with tons of new information and knowledge. Super fresh and beautiful ingredients and a great outcome. Amazing value for money, we loved it. If we had more time in Arequipa, we would do the other two menus as well. Thank you so much for the lovely afternoon.
Victor Liu: Cordón Blue style of instruction.. my sister and I cook casually at home but we were able to follow along with Chef Arthur. He explained the subtleties very well. The Chupe de Camarones and Rocoto Relleno rivales the ones made by the Picanterias :). I will definitely be coming back for more classes next week. I've done cooking classes in Napa Valley in California before and this was way better. High value, under marketed. Can't miss!
Brent Bovenzi: Amazing cooking class. Food came out incredible. Instructor was super informative and friendly. Even gave us a ton of tips to enjoy our stay in Arequipa.
Jane Z: The chef and restaurant owner had enormous knowledge with Peruvian cuisine. Trained and worked in the Michelin star restaurant in France in his previous life. The class is delivered very professionally and super organized. The commercial kitchen is THE place to learn cooking. Being a semi professional chef myself highly recommend it.
Clothilde Petitjean: Cooking classes at Arthur's restaurant are an amazing experience ! Arthur's is not reluctant to share his technics and is really a good teacher ! I also recommend going on the market tour with him, he knows his way around ;-)
Joe Mou: Chef Arthur is a great teacher! Dishes were made with great quality in an excellent commercial kitchen.
Xander Macfarlane: Arthur is a true expert. Ceviché was outstanding
Charles CG: Très agréable. Le chef Arthur est passionné et très gentil. Une expérience mémorable 😃
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Cooking class
3. Arequipa's Cooking Classes - Yanahuara
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· 4 reviews
Mz K Lt 1B, Segundo Piso Avenida Trinidad Moran Cayma, Cercado de Arequipa 04014, Peru
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Ray Franco Correa Arquiñejo: Don't call that number, it doesn't exist anymore.
Fernando Maquedano: Amazing place; Chef is super knowledgeable and his passion for food and Arequipa made the experience truly unforgetable! I learned more about Peru here than in any museum! You learn all the stories about Peruvian cuisine and Peruvian culture, and of course food was delicious.
Mie Winstrup: We spend a lovely sunday at Arequipa Cooking class making delicious peruvian food.
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Cooking class
4. Uchu Cooking Classes Arequipa - Arequipa
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· 2 reviews
Cusco 203, Arequipa 04001, Peru
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Lieke Milder: This fairly new cooking class is of really good value. Chef Harol taught us classic Peruvian dishes like ceviche, lomo saltado and as a dessert the famous 'Pisco Sour'. These dishes aren't too complicated, but they were full of flavour. Weird to say about something you prepared yourself, but it was the best ceviche and lomo saltado I've had so far, and I tried many more before in my travels. Also the place is cosy and the kitchen is spotless.
Michi Niederberger: I loved it! Great experience - had a great time, definitley recommend!
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5. Hatunpa - Arequipa
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· 445 reviews
C. Ugarte 207, Cercado De Arequipa 04001, Peru
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Cristina Altamirano Andrade: sooo yummy
geraldo abraham zevallos luque: It is no longer located at that address.
Eduardo Torres: In my opinion, one of the best restaurants in the center of Arequipa, it is mandatory to visit them.Their dishes are based on the different varieties of Peruvian potatoes and I loved their quinoa crepe, in addition to the craft beers. I will definitely be back.
Ricardo Cristman: exclente
Claudia Talavera Valdivia: Good experience to enjoy the Peruvian potato... Good combination with craft beer
Dominik: Good value for price. Very nice owner & staff. You can try different kind of potatoes. Nice atmosphere.
Bushra Malik: First time for Alpaca Meet. I had the lomo stroganoff with the variety of patatoes, we even had a small tasting of all the 7 types of patatoes. The host was very welcoming and suggested I'd try the Loba beer! Great taste :)
Bruce Bowe: We will be back. Great atmosphere, food, and service.
Floor: Awesome potato experience! Our highlight in Arequipa
Ariel Odiz: Very good food with excellent attention and advice from the staff
Michel Barrière: Très bel endroit pour apprécier la bonne cuisine péruvienne. Améliorer le service toutefois...serveur hautain qui a failli rendre cette visite désagréable.
Jean-hugues PELLETIER: Très belle découverte. Belle offre de plats végétariens. La caucha de queso est très bonne. J'ai pris le dessert papaye locale-vin rouge-glace, une très belle surprise.Aussi, j'ai beaucoup apprécié la gentillesse du patron qui m'a donné de précieux conseils sur quoi faire à Arequipa. Merci !
Sebastián Cárpena Flores: Excellent food and much better service. Dedicated 100% to the client
Andrea Boullosa: Too many good ratings for what it is. Very turistic. Expensive. It is not local food. It is rich but very touristy
Bernard Kerckenaere: The potatoes were very good. The sauces were good. My expectations were just a little higher for the price you pay.
Chen Doris: 有特色的飲食，可吃到不同的馬鈴薯種類，搭配當地飲食調配。對我來說不能算好吃或很愛，但覺得經營得很用心，入座就先確認國籍，然後為你插上國旗。餐廳也裝潢得很有特色，服務等方面都很棒！
Andrei Turdean: Overrated place solely for tourists
Carlo Corrales: Lindo, comida buenísima, económico, atención 100%
Vágási Erika: Nagyon hangulatos hely, rengeteg helyi burgonyával, ez a specialitásuk. Kiváló a pisco sur is.
Johannes Göppert: Gutes und leckeres Essen. Es gibt zwei verschiedene Auswahlen an Kartoffel (3 oder 6 Sorten) und dann das "Topping" oben drauf.Einziger Minuspunkt: Die Portionen könnten etwas größer sein.Ein Besuch lohnt sich!
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Peruvian restaurant
6. Chicha por Gaston Acurio - Arequipa
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· 1595 reviews
Santa Catalina 210, Cercado De Arequipa 04001, Peru
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Stev: During my stay the food was very good but the service could be a lot improved.We arrived around 6pm and although it was cold we could not sit inside. This is only possible as of 7pm. I was freezing. They did not use the heating bulbs. Service was taking a long time to take our order, although our drinks were empty they never offered a re-order. Also they never asked us whether everything was good, also not when we paid. Seemed very inattentive to us as customers overall. Besides that, a great place. The recipes are superb.
Felicidad Alegria: D the best experiences in gastronomy, a charming place, phenomenal, exquisite and exclusive food, very good prices for what every detail of this place represents. Definitely exclusivity is defined by prices.Recommended suck of sea bass with sea urchin.Vegetarian options: Chupe vegetariano
Giannina Miñan: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
katy Ss: All cuteFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Fernando Cordova: ExcellentFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
VICTOR HUGO BECERRA VALDIVIA: Very good food and attention, very bad drinks.
Claudia García: Delicious food and A1 attention. Try the corn tortillas with corvina ceviche… they are delicious. The complimentary rolls are delicious.
Edurne Viaplana: . Recomendable absolutamente. Trato agradable.(Translated by Google
Zx Zx: Very good food and very good serviceFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Guillermo Ower: Nice placeVery good foodGood attention
Marielena Oviedo Mendoza.: Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Pancitos Chapla Maíz Morado Y Palitos de AnizMore
Belen Raquel Apaza Chambi: Nice place delicious foodFood: 4/5|Service: 5/5|Atmosphere: 4/5 …More
Johnny Correa: .(Translated by Google
Timothy J Sayer: I found this a little disappointing for a few reasons.Having not been able to get in to the Lima restaurant, I was keen to come here and try some of Gaston's food.The chupe Andino was nice and had pops of flavour that I enjoyed, having not had anything similar before. I had no serviettes or cutlery apart from a spoon to eat the corn with which was a hassle.I then had the pulpo a la brasa, and I honestly can't understand why this had no flavour, even with olives and capers in the dish. The chimichurri had zero flavour which I don't understand how that's even possible and if I was blindfolded, I would never have guessed that the octopus was grilled. It was sadly an oily, flavourless dish.My side plate, bread basket and butter still remained after the main was cleared even though I'd finished before the starter arrived. I also waited to be offered deserts but the offer didn't come.I so wanted to have a great experience here, but sadly I didn't.
Luke Costa: We were literally just looking to try chicha de guiñapo, a fermented purple corn drink that only comes from Arequipa, and this was one of the only places we could find that sold it.Although more of a restaurant, the staff allowed us to sit at the bar whilst then providing us a complimentary selection of local breads and butters. Excellent hospitality and a beautiful restaurant.
luz acosta: Uff recommended, I tried the dessert, the rocotito was great!!!
Carmen Diniz: Ambiente muito agradável, comida autoral. Gostei que há a opção de pedir meias porções, assim pudemos experimentar vários pratos. Os drinks eram maravilhosos! Ainda penso no chilcano de hierba luisa que pedi 😌 atendimento muito bom. Recomendo e voltaria.
B CA: Impecable servicio, la comida es un espectáculo - fui 3 veces seguidas
adrian ch: Muy mala atención de la hostes… laComida deliciosa y la atención de los chicos de la barra excepcional
Alexis Morales: Buenísimo, muy concurrido así que mejor reservar.
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Restaurant
7. Sunset Rooftop Bar - Arequipa
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· 69 reviews
C. Ugarte 114, Arequipa 04001, Peru
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Gonçalo Matos: Bad service, very slow, without a proper management, few options to eat and the food was nothing special. Nice sightseeing.
Bryan Aguilar.: Despite making a reservation, the place was full and we had to wait. They took time to bring the food, but the attention was good and rich.
Guillermo Rubina: Nice place, nice viewFood: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Alitas Con Papas …More
Gustavo Cano: Nice place, it's a little small, I arrived and it was full
Jenny Marcela Vega Herrera: It's expensive, but the view is beautiful
Oli Theo: Kleine Terrasse mit Überdachung aber nach vorne hin geöffnet. Dadurch bekommt man die wärmende Sonne von oben nicht ab & es zieht von vorne kalte Luft rein. Wollten mir keine Gläser für den Geburtstag meiner Freundin leihen, weil sie Angst hatten, dass wir sie kaputt machen. Also mussten wir Wein aus Papp Bechern zum Anstoßen trinken.
Karl Schmiedel: Very nice place to enjoy a cocktail and the sunset - might really be the best of rooftop bars that I’ve visited in Arequipa. Located on top of hotel “le foyer”.Can only recommend the pisco sour workshops in the afternoon. Very friendly team, a variety of flavors which they steep into the pisco themselves. My favorite is the maracuya and sancaya, the latter also known as colca sour. Special thanks to Lisbeth for the insights into pisco culture!
Milagritos Arias Torres: Beautiful place, with an incredible view.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Eline Vink: Atmosphere seemed nice. Buildings blocked the view, couldn't see the sunset at all. Missed our sunset because we counted on the sunset at this place.
Leande R: Der Eingang ist ziemlich schwer zu finden, man muss die Treppe hoch und durch das Hostel.Wir fanden die Rooftopbar mega, haben den Ausblick über Arequipa und auf die Vulkane sehr genossen. Das Essen und die Getränke waren preiswert und haben gut geschmeckt! Wahrscheinlich etwas underrated:))Vegetarian options: Gute AuswahlKid-friendliness: GegebenParking: Nicht vorhandenWheelchair accessibility: Nicht gegebenDietary restrictions: Einfach nachfragen
Andy Hughes: A complete joke. Terrible service. Ordered food, waited an hour and when we asked for it they told us they don’t have it available, but never told us that while we were waiting
Chris de Jong: Great for drinks, but the hamburgers were terrible
fidel castro: Food: 4/5|Service: 4/5|Atmosphere: 5/5More
Vilma Lopez Dioses: Very nice atmosphere, greatFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Luis Lopez Calle: Food: 4/5|Service: 5/5|Atmosphere: 5/5More
soy naty :v: Food: 2/5|Service: 2/5|Atmosphere: 4/5More
Lucia Ramos: Excelente vistaFood: 4/5|Service: 3/5|Atmosphere: 5/5 …More
Marcelo D. Lucena: Food: 4/5|Service: 3/5|Atmosphere: 3/5More
Tobias Schwager (Th3sAib0t): Very nice view but the personal didn't want to see us for over 20 minutes so we left.Tldr. Nice view for free:)Service: 1/5|Atmosphere: 5/5 …More
Fiorella Galindo: Food: 4/5|Service: 4/5|Atmosphere: 4/5More
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Restaurant
8. Pasta Canteen - Arequipa
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· 778 reviews
C. Puente Grau 300, Arequipa 04001, Peru
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Alex Paiva Rampazzo: Muito boa a comida, mas a porção é pequena. Vale a pena pedir a opção de adicionar mais massa ao pedido se estiver com fome. O atendimento estava meio perdido devido a lotação, o que é compreensível. Os preços são justos, e os vinhos são bem em conta. RECOMENDO.
Tatty Anton-Smith: Amaaazing pesto pasta. Love how you can choose ingredients and how it comes with garlic bread and salad! So affordable and delicious we came back twice.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Creamy Pesto Spaghetti …More
Néstor V. Ch.: very good pastaFood: 4/5|Service: 4/5|Atmosphere: 4/5 …More
윤은주: 구글 리뷰 보고 갔는데 평범한 맛 입니다. 면이 엉겨있고 컬리티는 떨어져요
Luke Costa: Not the cheapest place in town (considering its pasta).However, the lamb ragu was bloody tasty - strongly recommend!Food: 5/5|Service: 4/5|Atmosphere: 3/5 …More
Yannick Volont: Their fresh pasta was so delicious! We loved this small, cosy restaurant.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Christoph Kiss: Sehr gute Pasta auf die verschiedensten Arten zu guten Preisen.
Emperatriz Perry: It's okay for tourists to go but it's not for brushing
lionel biner: Les pâtes était bonne, le pain a l’huile et la salade également. Je tenais juste à préciser que les prix ont augmenté de ceux indiqué sur la carte et que si vous avez très faim 120 g de pâtes peut être un peu léger. Bonne adresse !
Bettina Pongratz: Auf die Getränke mussten wir zwar ein bisschen warten,aber die Nudeln waren super lecker und Renzo eine sehr nette Servicekraft.
Jessica Buc: Super bon et l’accueil très agréable
Marcel Heijmans: Heerlijke pasta gegeten een knus klein restaurantje. Zelfgemaakte verse pasta wordt ter plekke klaargemaakt en uitgerold. Goeie bediening, alle aandacht voor de gast.
Patricio Federico Lewis Zúñiga: Prices have risen too much, it's not the same as a few years ago
Gerardo Torres: Very rich, pasta that you can't find everywhere
Kristine K: Delicious and unusual pasta of the day. Very nice place. Delicious ciders and friendly staff.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Daisy Lazo Gorriti: Nice food, little roomy placeFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Pasta Pesto, Pasta A la Carbonara …More
OSCAR J BONIFAZ Cossío (Chosky): Food: 5/5|Service: 4/5|Atmosphere: 5/5Recommended dishes Pasta Pesto, Pasta A la CarbonaraMore
Jessenia Arias: The pesto pasta is simply delicious.Recommended dishes Pasta Pesto …More
Melissa Saveleva: Food is delicious, drinks too, nice atmosphere. Good, friendly attention. We loved it!Everything was awesome. It's a wonderful place, drinks and food are so delicious! Really good service, we liked it
Mario: Great concept, very creative. Very good service, food and atmosphere. The place has a very well achieved industrial style. Recommended.
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Peruvian restaurant
9. La Nueva Palomino - Yanahuara
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· 6469 reviews
Leoncio Prado 122, Yanahuara 04000, Peru
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Carlos Mariaca: The food delicious as always, but I don't know what happens that every time I go the service seems slower. It is recommended to go shortly after 1 in the afternoon, because then you will most likely have to wait for free tables.
Frédérick Schoerlein: Repas à deux. Le premier plat est arrivé mais jamais le deuxième…
Miguel Angel Alvarez: A classic of Arequipa, the most traditional food in the city
katy Ss: Food: 5/5|Service: 5/5|Atmosphere: 4/5More
susana garcia: Typical food place. Abundant dishes. You have to wait a bit to be seated, but it's worth it.
German Jesus Zapata: tuve que esperar cerca de 20 min,los vale? Mmmm...cuando ingresé ya se habían acabado varios de los platos más cotizados, llámese chupe de camarones , pastel de papa y rocoto relleno, pero los platos que pedí no desentonaron buena sazón y buena chicha de guiñapo(Translated by Google
fernando jhassir murillo ruiz: I went with my whole family, they make you wait for more than 1 hour, the service was lousy, the waiter was apathetic and took a long time to serve us, we asked for a dish and he said it would take more than 40 minutes, we wanted to order other dishes and there weren't any, one misfortune.
David Paul Velarde Núñez Melgar: The most wonderful place in the city.And I reaffirm it.
Yuliza Valencia Romero: Kid-friendliness: Ambiente bonito, con jardines ampliosFood: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Pastel de Papa Al Horno …More
Tigi Saron Manfroi: La nueva Palomita picantería is one of the typical Arequipeño restaurants in the city of Arequipa. It’s a must try traditional Restourant.
Carlos Manuel Rodriguez San Roman: Disappointment of your attention and your food
Violeta Niño de Guzman: Food: 4/5|Service: 3/5|Atmosphere: 4/5More
Carlos Valdivia: I KNOW IT IS VERY GOOD BUT LAST TIME I WASN'T SATISFIEDParking: Difícil conseguir
oscar lazarte: Very good food. Nice and spacious venue. Excellent attention.
marcelo ghersi pigati: Rich and the dishes are very well served
Patricia corzo: Averagely good food, excellent service and very good atmosphere.
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Restaurant
10. Tipika Tourist Restaurant - Arequipa
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· 2286 reviews
Av. Luna Pizarro 407, Arequipa 04001, Peru
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11. Zingaro Restaurante - Arequipa
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· 462 reviews
Cl. San Francisco 309, Arequipa 04001, Peru
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12. Zig Zag - Arequipa
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· 1844 reviews
C. Zela 210, Cercado De Arequipa 04001, Peru
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Vegetarian restaurant
13. Omphalos Restaurant Vegetariano -Vegano - Arequipa
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· 568 reviews
C. Bolivar 107, Arequipa 04001, Peru
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Indian restaurant
14. INDIA Indian Cuisine - Arequipa
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· 176 reviews
C. Bolivar 502, Arequipa 04001, Peru
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15. Casta Fior - Yanahuara
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· 527 reviews
Francisco Bolognesi 106, Arequipa 04017, Peru
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16. AQP Burger Company - Arequipa
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· 153 reviews
Arequipa Metropolitana, C. Sucre 306, Cercado de Arequipa 04001, Peru
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Cocktail bar
17. Museo del Pisco AQP - Arequipa
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· 1321 reviews
C. Moral 229, Arequipa 04000, Peru
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18. Casa Andina Premium Arequipa - Arequipa
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· 457 reviews
C. Ugarte 403, Arequipa 04001, Peru
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Peruvian restaurant
19. La Benita de los Claustros - Arequipa
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· 514 reviews
Calle general moran 118interior claustros de la compañia de Jesus 1° patio Cercado de, Arequipa 04001, Peru
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